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Evidence Guide: AHCPLY306 - Clean and disinfect poultry production sheds

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

AHCPLY306 - Clean and disinfect poultry production sheds

What evidence can you provide to prove your understanding of each of the following citeria?

Prepare to clean sheds

  1. Confirm work requirements
  2. Confirm standard of cleaning (wet or dry), sanitation, disinfection or fumigation required
  3. Identify work health and safety hazards, and assess risks and implement suitable controls
  4. Select, use and maintain suitable personal protective equipment
  5. Identify environmental impacts of cleaning the shed, assess likely outcomes and take responsive action
  6. Raise, dismantle or remove equipment for cleaning
  7. Raise or remove feed and watering equipment, and clean to industry standards
  8. Cover or seal electrical switchboards and other equipment to prevent entry of water
Confirm work requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Confirm standard of cleaning (wet or dry), sanitation, disinfection or fumigation required

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Identify work health and safety hazards, and assess risks and implement suitable controls

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Select, use and maintain suitable personal protective equipment

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Identify environmental impacts of cleaning the shed, assess likely outcomes and take responsive action

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Raise, dismantle or remove equipment for cleaning

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Raise or remove feed and watering equipment, and clean to industry standards

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Cover or seal electrical switchboards and other equipment to prevent entry of water

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Clean sheds and surrounds

  1. Apply insecticides for initial knock down if required
  2. Remove and dispose of litter or manure and sweep floors
  3. Service filters and flush drinker lines and tanks
  4. Clean shed, feeders, drinkers and equipment
  5. Empty and clean silos
  6. Mix chemicals, detergents and disinfectants appropriately
  7. Dry clean electrical equipment
  8. Manage waste, effluent and run-offs from cleaning activity appropriately
  9. Maintain all shedding, equipment and machinery
Apply insecticides for initial knock down if required

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Remove and dispose of litter or manure and sweep floors

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Service filters and flush drinker lines and tanks

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Clean shed, feeders, drinkers and equipment

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Empty and clean silos

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Mix chemicals, detergents and disinfectants appropriately

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Dry clean electrical equipment

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Manage waste, effluent and run-offs from cleaning activity appropriately

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Maintain all shedding, equipment and machinery

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Sanitise, disinfect or fumigate sheds

  1. Prepare equipment (including safety equipment) and chemicals for application of sanitiser, disinfectant or fumigant
  2. Prepare shed for sanitisation, disinfection or fumigation by sealing sensitive and or electrical equipment
  3. Seal shed to minimise escape of disinfectant to the outside
  4. Carry out disinfection of shed according to legislative, enterprise and manufacturers requirements
  5. Air shed to completely remove traces or vapours of the disinfectant prior to re-entry of staff, re-installation of equipment and placement of eggs
  6. Apply insecticides if required
Prepare equipment (including safety equipment) and chemicals for application of sanitiser, disinfectant or fumigant

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Prepare shed for sanitisation, disinfection or fumigation by sealing sensitive and or electrical equipment

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Seal shed to minimise escape of disinfectant to the outside

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Carry out disinfection of shed according to legislative, enterprise and manufacturers requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Air shed to completely remove traces or vapours of the disinfectant prior to re-entry of staff, re-installation of equipment and placement of eggs

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Apply insecticides if required

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Complete hygiene and administration tasks

  1. Check cleaning and disinfection is done correctly
  2. Apply biosecurity requirements
  3. Clean and maintain cleaning and disinfection equipment, disinfect and store
  4. Dispose of leftover fluids, containers and waste in line with enterprise environmental policies
  5. Complete records and documentation
Check cleaning and disinfection is done correctly

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Apply biosecurity requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Clean and maintain cleaning and disinfection equipment, disinfect and store

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Dispose of leftover fluids, containers and waste in line with enterprise environmental policies

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Complete records and documentation

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare to clean sheds

1.1 Confirm work requirements

1.2 Confirm standard of cleaning (wet or dry), sanitation, disinfection or fumigation required

1.3 Identify work health and safety hazards, and assess risks and implement suitable controls

1.4 Select, use and maintain suitable personal protective equipment

1.5 Identify environmental impacts of cleaning the shed, assess likely outcomes and take responsive action

1.6 Raise, dismantle or remove equipment for cleaning

1.7 Raise or remove feed and watering equipment, and clean to industry standards

1.8 Cover or seal electrical switchboards and other equipment to prevent entry of water

2. Clean sheds and surrounds

2.1 Apply insecticides for initial knock down if required

2.2 Remove and dispose of litter or manure and sweep floors

2.3 Service filters and flush drinker lines and tanks

2.4 Clean shed, feeders, drinkers and equipment

2.5 Empty and clean silos

2.6 Mix chemicals, detergents and disinfectants appropriately

2.7 Dry clean electrical equipment

2.8 Manage waste, effluent and run-offs from cleaning activity appropriately

2.9 Maintain all shedding, equipment and machinery

3. Sanitise, disinfect or fumigate sheds

3.1 Prepare equipment (including safety equipment) and chemicals for application of sanitiser, disinfectant or fumigant

3.2 Prepare shed for sanitisation, disinfection or fumigation by sealing sensitive and or electrical equipment

3.3 Seal shed to minimise escape of disinfectant to the outside

3.4 Carry out disinfection of shed according to legislative, enterprise and manufacturers requirements

3.5 Air shed to completely remove traces or vapours of the disinfectant prior to re-entry of staff, re-installation of equipment and placement of eggs

3.6 Apply insecticides if required

4. Complete hygiene and administration tasks

4.1 Check cleaning and disinfection is done correctly

4.2 Apply biosecurity requirements

4.3 Clean and maintain cleaning and disinfection equipment, disinfect and store

4.4 Dispose of leftover fluids, containers and waste in line with enterprise environmental policies

4.5 Complete records and documentation

Required Skills and Knowledge

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare to clean sheds

1.1 Confirm work requirements

1.2 Confirm standard of cleaning (wet or dry), sanitation, disinfection or fumigation required

1.3 Identify work health and safety hazards, and assess risks and implement suitable controls

1.4 Select, use and maintain suitable personal protective equipment

1.5 Identify environmental impacts of cleaning the shed, assess likely outcomes and take responsive action

1.6 Raise, dismantle or remove equipment for cleaning

1.7 Raise or remove feed and watering equipment, and clean to industry standards

1.8 Cover or seal electrical switchboards and other equipment to prevent entry of water

2. Clean sheds and surrounds

2.1 Apply insecticides for initial knock down if required

2.2 Remove and dispose of litter or manure and sweep floors

2.3 Service filters and flush drinker lines and tanks

2.4 Clean shed, feeders, drinkers and equipment

2.5 Empty and clean silos

2.6 Mix chemicals, detergents and disinfectants appropriately

2.7 Dry clean electrical equipment

2.8 Manage waste, effluent and run-offs from cleaning activity appropriately

2.9 Maintain all shedding, equipment and machinery

3. Sanitise, disinfect or fumigate sheds

3.1 Prepare equipment (including safety equipment) and chemicals for application of sanitiser, disinfectant or fumigant

3.2 Prepare shed for sanitisation, disinfection or fumigation by sealing sensitive and or electrical equipment

3.3 Seal shed to minimise escape of disinfectant to the outside

3.4 Carry out disinfection of shed according to legislative, enterprise and manufacturers requirements

3.5 Air shed to completely remove traces or vapours of the disinfectant prior to re-entry of staff, re-installation of equipment and placement of eggs

3.6 Apply insecticides if required

4. Complete hygiene and administration tasks

4.1 Check cleaning and disinfection is done correctly

4.2 Apply biosecurity requirements

4.3 Clean and maintain cleaning and disinfection equipment, disinfect and store

4.4 Dispose of leftover fluids, containers and waste in line with enterprise environmental policies

4.5 Complete records and documentation

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

make preparations to clean sheds

raise or remove equipment including feeders and drinkers

clean equipment, sheds and surrounds

maintain sheds, silos, feeders, drinkers and all equipment

clean silos safely

prepare sheds and equipment for cleaning

sanitise, disinfect or fumigate sheds and equipment safely and in line with legislative requirements

apply insecticide both in and outside shed

dry clean and effectively cover electrical equipment

complete hygiene and administration tasks

implement enterprise work health and safety procedures

apply biosecurity requirements

The candidate must demonstrate knowledge of:

types of sheds, machinery and equipment found in sheds

how to handle, raise or remove equipment in sheds

methods of sealing or covering electrical or sensitive equipment to prevent entry of water

methods for litter and manure removal

methods for dry cleaning electrical equipment

procedure for dry or wet cleaning sheds and equipment

environmental impacts of shed cleaning operation, and measures to mitigate these impacts

equipment and machinery used for shed cleaning and disinfection, its operation, maintenance and storage

methods of disposal of effluent and waste

cleaning, maintenance and servicing of filters, drinker lines, tanks and silos

handling and application of insecticides, sanitisers, disinfectants and fumigants and the relevant legislative requirements

types, handling, use and disposal of cleaning agents

types of documentation and records that need to be completed after the cleaning operations

relevant work health and safety requirements

relevant biosecurity requirements

environmental impacts and controls of cleaning and fumigating sheds

chemical spillage management and safety equipment and clothing

Range Statement